General information

For all to know, and to make things easier:

- All meat is beef if not mentioned othervice.

- We can't get kosher slaughtered meat here by any reasonable means, so we have decided to use regular stuff instaid of skipping meat alltogether.

- All oil I use is extra virgine olive oil unless mentioned othervice.

- Some meat dishes can look like they have milk in them, but that is usually coconut milk or mayonaise.

- For frying I use oil or coconut fat for meat and butter or ghee for milk or parve.

- I don't usually use any recipes, but if someone asks for one in the commentaries, I'll do my best to write it.